Our Menu

Appetizers, Soups & Salads

Appetizers

  • GULF SHRIMP GUACAMOLE

    Chopped Avocado, Fire-Roasted Tomato Salsa,
    Trio of Chips. $17

  • AHI TUNA TOSTADAS

    Crispy Wontons, Avocado, Napa Cabbage, Thai Chili Aioli,
    Soy Sesame Sauce* $25

  • CRISPY LOBSTER LETTUCE WRAPS

    South African Lobster Tail, Butter Lettuce, Napa Cabbage Slaw, Sweet & Sour Aioli. $23

     
  • CRAB CAKE STACK

    Grilled Sweet Corn & Black Bean Salad, Avocado,
    Applewood Bacon Aioli, Frisée. $20

  • SMOKED MAHI DIP

    Crudités Vegetables, Jalapeños, House-Made Pickles,
    Sesame Cracker Bread. $17

  • COCONUT SHRIMP

    Lightly Fried Jumbos, Orange-Ginger Sauce,
    Grilled Mango Salsa. $18

  • CAJUN BAKED OYSTERS

    Half Dozen Florida Oysters, Cracker Crumbs,
    Andouille Sausage Butter, Parmesan $19

  • KOREAN SHORT RIB SPRING ROLLS

    Napa Cabbage Slaw, Toasted Sesame, Korean BBQ Sauce $18

  • SURF N TURF NACHOS

    Ribeye, Shrimp, Corn Tortillas, Black Beans, Avocado,
    Pico de Gallo, Scallion Crema $21

  • CRISPY THAI SHRIMP

    Sweet Thai Chili Sauce, Scallions. $16

  • SALT & PEPPER CALAMARI

    Served with Lemon and Marinara Sauce. $19

  • CHICKEN WINGS

    Buffalo Medium or Hot,
    or Sweet & Tangy, 10 pieces $18

Salads

  • CHOPPED

    Baby Field Greens, Cucumber, Grape Tomato, Red Onion, Roasted Sweet Corn, French Beans, Crumbled Feta, Lemon Vinaigrette $19
    ADD: Chicken $8, Shrimp $9, Salmon $10 or Mahi $12

  • BANANA BOAT CAESAR

    Hearts of Romaine, Sun-Dried Tomato & Parmesan Dressing, Garlic-Herb Croissant Croutons. $17
    ADD: Chicken $8, Shrimp $9, Salmon $10 or Mahi $12

  • FILET MIGNON SALAD

    Grilled & Sliced Filet Mignon, Danish Blue Cheese, Vine Ripe Tomato, Green Apple, Sherry Vinaigrette, Crispy Shallots $26

  • COCONUT SHRIMP

    Mixed Greens, Mango, Pineapple, Tomato, Avocado, Citrus Dressing. $22

  • SEAFOOD COBB

    Fresh Greens, Shrimp, Blue Crab, Egg, Bacon, Tomato, Olives, Avocado, Cheddar, Blue Cheese Dressing. $25

Soups

  • BAHAMIAN CONCH CHOWDER

    Cup $7, Bowl $9

  • NEW ENGLAND CLAM CHOWDER

    Cup $7, Bowl $9

  • FRENCH ONION SOUP GRATINEE

    Cup $8, Bowl $10

Let's Eat

Open Lunch & Dinner Daily

Lively waterfront spot specializes in island-influenced seafood, with live music & outdoor seating.

Reservation policies

We have a 15 minute grace period. Please call us if you anticipate being later than 15 minutes. Your table will be reserved for 2 hours.