Our Menu

Appetizers, Soups & Salads

Appetizers

  • PU PU PLATTER

    Chicken Wings, Baby Back Ribs, Crispy Thai Shrimp & Clams Casino. $23

  • SMOKED MAHI DIP

    Crudités Vegetables, Jalapeños, House-Made Pickles, Trio of Chips. $17

  • COCONUT SHRIMP

    Lightly Fried Jumbos, Orange-Ginger Sauce, Grilled
    Mango Salsa. $17

  • TUNA POKE

    Tomato, Cucumber, Sweet Soy Marinade, Crispy Wontons, Avocado, Cilantro, Green Onions & Wasabi Aïoli*. $23

  • CRISPY THAI SHRIMP

    Sweet Thai Chili Sauce, Scallions. $16

  • CHICKEN WINGS

    Buffalo, Sweet & Tangy, BBQ or House Smoked. 8 pcs $14 - 12 pcs $17

  • SURF N TURF NACHOS

    Ribeye, Shrimp, Corn Tortillas, Black Beans, Avocado, Pico de Gallo, Scallion Crema $19

  • SHIITAKE MUSHROOM SPRING ROLLS

    Chineese Cabbage, Carrot Ginger Sauce. $15

  • CLAMS CASINO

    Garlic Herb-Butter, Topped with Bacon. $18

  • SALT & PEPPER CALAMARI

    Served with Lemon and Marinara Sauce. $18

  • BEER STEAMED JUMBO SHRIMP

    Chilled, Kicked-Up Cocktail Sauce, Old Bay, Charred Lemon. $16

  • BLUE POINT OYSTERS

    Fresh Cold Water Oysters, Shucked to Order, Half Dozen*, Kicked-Up Cocktail Sauce. $18

Salads & Bowls

  • CHOPPED

    Baby Field Greens, Cucumber, Grape Tomato, Red Onion, Roasted Sweet Corn, French Beans, Crumbled Feta, Lemon Vinaigrette. $17

  • ROASTED BEET & GOAT CHEESE

    Baby Spinach, Dried Tart Cherries, Grilled Red Onion, Candied Pecans, Citrus Vinaigrette. $18

  • CAESAR SALAD

    Classic Recipe, Topped with Anchovies. $14

  • COCONUT SHRIMP

    Mixed Greens, Mango, Pineapple, Tomato, Avocado, Citrus Dressing. $21

  • SEAFOOD COBB

    Fresh Greens, Shrimp, Blue Crab, Egg, Bacon, Tomato, Olives, Avocado, Cheddar, Blue Cheese Dressing. $23

  • GRILLED SHRIMP TACO BOWL

    Grilled Flour Tortilla, Mexican Street Corn, Black Beans, Rice, Iceberg Lettuce, Tomato Salsa, Avocado, Crema $19

  • SHRIMP AND SCALLOP SCAMPI

    White Wine Garlic Sauce, Petit Basil, Linguini Pasta, Garlic Toast $25

  • CHURRASCO STEAK

    Grilled & Sliced Flat Iron Steak, Chimichurri, Spanish Rice, Avocado & Salsa*. $23

  • ASIAN STIR FRY

    Choice of Chicken, Shrimp, or Vegetable, Jasmine Rice, Soy-Ginger
    Mandarin Sauce. $21

Add Chicken $7, Shrimp $8, or Salmon $9 to Any Salad.

 

Soups

  • BAHAMIAN CONCH CHOWDER

    Cup $7, Bowl $8

  • NEW ENGLAND CLAM CHOWDER

    Cup $7, Bowl $8

  • FRENCH ONION SOUP GRATINEE

    Cup $8, Bowl $9

Let's Eat

Open Lunch & Dinner Daily

Lively waterfront spot specializes in island-influenced seafood, with live music & outdoor seating.