Our Menu

Ahi Tuna Bowl $26

Avocado, cucumbers, pickled ginger, Napa slaw, soy sesame sauce and Sriracha aioli.*

Baja Shrimp Cocktail $18

Marinated shrimp in tomato-lime salsa with avocado and cucumber, served with crisp tortilla chips.

Italian Flatbread $21

Prosciutto, Fontina cheese, caramelized onion, arugula and balsamic drizzle on crispy flatbread.

Twin Crab Cakes $25

Heirloom tomato salad, arugula, shallots and key lime aioli.

Coconut Shrimp $19

Lightly fried jumbo shrimp, orange-ginger sauce and grilled mango salsa.

Smoked Mahi Dip $18

Crudités vegetables, jalapeños, house-made pickles and sesame cracker bread.

Classic Guacamole $16

House-made guacamole, fire-roasted tomato salsa, corn tortilla chips and plantain chips.

Golden Calamari $21

Served with lemon and marinara sauce, garnished with cherry peppers.

Surf & Turf Nachos $21

Filet mignon, shrimp, corn tortillas, queso, salsa, guacamole, black beans and charred scallion crema.

Crispy Thai Shrimp $19

Sweet Thai chili sauce and scallions.

Chicken Wings $18

Buffalo-style, medium or hot, or sweet & tangy. Served with 10 pieces.

Seafood Salad Boat $28

Pineapple boat filled with shrimp, scallops, Maine lobster meat, tomatoes, fresh peas, fresh fruit garnish and passion fruit dressing.

Seafood Cobb $28

Fresh greens, shrimp, blue crab, egg, bacon, tomatoes, olives, avocado, cheddar and blue cheese dressing.

Coconut Shrimp Salad $26

Mixed greens, mango, pineapple, tomatoes, avocado and citrus dressing.

Steak Caesar $29

Grilled and sliced filet mignon, romaine lettuce, Parmesan cheese, croutons and house dressing.*

Classic Caesar $17

Romaine lettuce, Parmesan cheese, croutons and house dressing.

Add: Chicken $10, Shrimp $12, Salmon $14 or Mahi $14.

Chopped Salad $21

Baby field greens, cucumber, cherry tomatoes, red onion, roasted sweet corn, crumbled feta and lemon vinaigrette.

Add: Chicken $10, Shrimp $12, Salmon $14 or Mahi $14.

Bahamian Conch Chowder Cup $8 | Bowl $10

Tomato-based chowder with vegetables and bacon.

New England Clam Chowder Cup $8 | Bowl $10

Cream-based chowder with clams, bacon, potatoes and herbs.

French Onion Soup Gratinée Cup $9 | Bowl $11

Topped with bubbling Gruyère cheese.