Our Menu

Entrées

Entree Menu

Fish

  • MACADAMIA YELLOWTAIL SNAPPER

    Lightly Fried, Vegetable Fried Rice, Sweet & Sour Pineapple Aioli
    $34

  • BRONZED LOCAL MAHI

    Caribbean Spice, Grilled Sweet Corn and Black Bean Salad,
    Mojo Vinaigrette, Crispy Plantains, Pineapple Jam. $29

  • GRILLED SWORDFISH

    Honey-Soy Glaze, Caribbean Lobster Fried Rice,
    Pickled Daikon Radish. $29

  • SEAFOOD CRUSTED SCOTTISH SALMON

    Lobster, Crab and Shrimp Crust,
    Steamed Asparagus, Crispy Shallots, Tarragon Butter. $32

  • ENGLISH-STYLE FISH & CHIPS

    Lightly Fried, Malt Vinegar & Tartar Sauce. Sm. 20 or Lg. 23

Seafood

  • MIXED SEAFOOD BAKE

    Tristan Lobster Tail, Sea Scallops, U-8 Shrimp,
    Garlic Sautéed Spinach, Lemon Butter. $38

  • COCONUT SHRIMP

    Lightly Fried Jumbos, Orange-Ginger Sauce,
    Grilled Mango Salsa. $26

  • SHRIMP AND SCALLOP SCAMPI

    White Wine Garlic Sauce, Petite Basil, Linguini, Garlic Toast, $26

  • BLACKENED SCALLOP MAC N CHEESE

    Cavatappi Pasta, Boursin Cream,
    Panko-Parmesan Crumble, Frisee,
    with Applewood Bacon Vinaigrette.     $34

  • ASIAN STIR FRY

    Choice of Chicken, Shrimp, or Vegetable, Jasmine Rice,
    Soy Ginger Marinade. $22

Land

  • BIG CHICKEN PARMESAN

    Crispy Chicken Breast, House Marinara, Mozzarella, Parmesan, Linguini. $26

  • BAKED CHICKEN SCALLOPINI

    Mixed Mushrooms, Marsala Wine Sauce, Steamed Jasmine Rice, Garlic Sauteed Baby Spinach $21

  • CHURRASCO STEAK

    Grilled & Sliced Flat Iron, Chimichurri, Jasmine Rice,
    Avocado & Salsa* $26

  • FILET MIGNON MEDALLIONS

    Mixed Peppercorn Crust, Cognac Cream Sauce, Baby Spinach, Smashed Fingerling Potatoes, Crispy Shallots* $26.
    Add Lobster Tail: MP

  • BEEF SHORT RIB POT ROAST

    Whipped Potatoes, Soup Vegetables, Red Wine Sauce,
    Horseradish Gremolata $28

  • STUFFED EGGPLANT

    Baked with Spinach, Ricotta, Parmesan,
    Mozzarella and Pomodoro Sauce. $22

Sandwiches

  • GRILLED FILET MIGNON CROISSANT

    Grilled and Sliced Filet, Caramelized Onions & Mushrooms,
    Swiss Cheese, Butter Lettuce,
    Vine-Ripe Tomato, Horseradish Aioli. $26

  • LOBSTER ROLL

    Fresh Maine Lobster Salad, Grilled Soft Roll, Butter Lettuce,
    Old Bay Chips. $42

  • GRILLED MAHI SANDWICH

    Pineapple Habañero Slaw, Mojo Spice, Toasted Sweet Roll. $24

  • KOREAN FRIED CHICKEN SANDWICH

    Grilled Potato Roll, Napa Cabbage Slaw,
    House Pickles, Korean BBQ Sauce. $17

  • CRAB CAKE MELT

    Grilled Sweet Roll, Vine Ripe Tomato, Aged Cheddar, Bacon Aioli,
    Baby Field Greens. $25

  • MAHI TACOS

    Grilled Local Mahi, Flour Tortillas, Green Cabbage Slaw,
    Charred Scallion Crema, Salsa. $24

Burgers

  • BOURSIN BURGER

    Baby Arugula, Onion Bacon Jam, Garlic Mayo, Grilled Sweet Roll, Choice of Side*. $21

  • BURGER SLIDERS

    Twins, Topped with American Cheese, Choice of Side*. $17

  • CHEDDAR BACON BURGER

    Applewood Bacon & Aged Wisconsin Cheddar, Choice of Side*. $20

  • BUILD YOUR OWN BURGER

    Choice of Side*. $18
    Add Ons, $1 ea.: Sautéed Onions, Crispy Shallots, Mushrooms, Bacon, American, Swiss, Cheddar or Blue Cheese*.

SIDES

Fresh Fruit - Coleslaw - Garden Salad - French Fries - Sweet Potato Fries
Chive Mashed Potatoes - Jasmine Rice

$6

Let's Eat

Open Lunch & Dinner Daily

Lively waterfront spot specializes in island-influenced seafood, with live music & outdoor seating.

Reservations

Banana Boat
739 East Ocean Avenue
Boynton Beach, FL 33435
561-732-9400

Dining Hours

11:00 AM to 9:45 PM (Sun-Thu)

11:00 AM to 10:45 PM (Fri & Sat)

Bar Hours

11:00 AM to 12:00 AM (7 Days a Week)

3:00 PM to 7:00 PM  Happy Hour (Mon-Sat @ bar)

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