Our Menu

Sunday Brunch

Served Sunday from 11:00 AM to 3:00 PM.

Beverages

Classic Mimosa $8

Fresh Florida Orange or Grapefruit Juice $4

Bloody Mary $9

Cuban Mojito Cocktail $13

Mionetto Split $11

Breakfast Favorites

Classic Eggs Benedict $18

Two poached eggs, creamy hollandaise sauce, toasted English muffin, grilled Canadian bacon and fresh seasonal fruit.

Brioche French Toast $17

Thick-cut brioche, Applewood smoked bacon, warm maple syrup, whipped rum butter and fresh seasonal fruit.

Banana Boat Omelet $18

Caramelized onions, Applewood smoked bacon, Swiss cheese, fresh seasonal fruit and breakfast potatoes.

Steak & Egg Bowl $24

Grilled and sliced flat iron steak, scrambled eggs, queso sauce and breakfast potatoes.

Crab Cake Eggs Benedict $25

Two poached eggs served over crispy crab cakes on a toasted English muffin, topped with creamy hollandaise sauce and served with fresh seasonal fruit.

Bacon, Egg & Cheddar Cheese Croissant $20

Applewood smoked bacon, omelet-style eggs, giant old-school croissant, maple-Sriracha aioli and breakfast potatoes.

Let's Eat

Open Lunch & Dinner Daily

Lively waterfront spot specializes in island-influenced seafood, with live music & outdoor seating.

Reservation policies

We have a 15 minute grace period. Please call us if you anticipate being later than 15 minutes. Your table will be reserved for 2 hours.